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USCIS TRAINING FOR LCUP VOLUNTEERS

Volunteers from the Literacy Council of Upper Pinellas attended a training seminar for adult educators, directors, volunteers, and representatives from immigrant-serving organizations.? The seminar was offered by the U.S. Citizenship and Immigration Services, a division of the U.S. Department of Homeland Security, on September 13, 2018, in Tampa.

Instruction was designed to enhance the skills needed to teach U.S. history, civics, and the naturalization process to immigrant students and to administer a comprehensive adult citizenship education program.

Standing, from left: Sandra Reyes, Daise Castillo, Claudia Gonzalez, Vicky Obando, Gaye Staskiel, Pat Bauer; Seated: Eileen Smith, John Troesser

Conversation Class at Dunedin Public Library

Students in the Dunedin Library Conversation Class enjoy finding partners to put together three phrases to make complete sentences. The students then created their own sentences using the phrases from the game.

 

Happy English learners proudly display the sentences they have created from individual phrases.

Conversation Classes Resume at New Clearwater East Community Library

On April 30, English conversation classes resumed in their new meeting space at Clearwater East Community Library at St. Petersburg College.? The library is located at 2465 Drew Street in Clearwater, and classes meet on Mondays from 6 pm to 7:30 pm.

Classes had been on hiatus since mid-February, so it was a warm reunion for students and tutors and a welcoming event for newcomers.? The class is led by tutors, Jan Demers (back left) and Robin Pitchford (front right).? Tutors are welcome to visit any class.? We have many students who are eager to work, one-on-one or in a small group, with an LCUP English tutor.

Cornflake-breaded Chicken and Orange-glazed Carrots. Yum!

HOC adult English learners pay close attention to the cooking demonstration given by Chef Donna

We had another awesome night at the Hispanic Outreach Center! We made cornflake-breaded chicken and orange-glazed carrots. It was a hit!

 

Chef Donna introduced us to some great money-saving tips like using canned juice concentrate rather than fresh fruit juices and buying the whole bird rather than just the breasts, tenderloins, etc. One of our students taught us how to properly carve a whole chicken in preparation for Thanksgiving.

Of course, the class was taught in both English and Spanish so our students bettered their comprehension skills while learning a new recipe.

Thanks again to our students and volunteers for a wonderful evening of fun learning!

HOC COOKS!

In this photo, Chef Steve explains the food groups to the students while they stir-fry the vegetables.

We kicked off our second Cooking Matters for Parents class at the Hispanic Outreach Center in Clearwater. We learned how to make healthy Chinese chicken and veggies, use proper cutting techniques and choose the proper portions for the food groups. It was scrumptious! Our students LOVE the hands-on instruction provided by Chefs Donna and Steve with the UF IFAS Pinellas Extension!

Here is the best part… the class is taught in both English and Spanish to accommodate our students and help them expand their food vocabulary!